American Culinary Federation Guide to Competitions
Product ID: 047172338X
Condition: USED (All books in used condition)
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Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
American Culinary Federation Guide to Competitions
Technical Specifications
Country
USA
Manufacturer
Wiley
Binding
Paperback
ItemPartNumber
9780471723387
EANs
9780471723387
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