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Books for Cooks, Caterers and Restaurateurs
R 1,895
The Complete Guide to Greener Meetings and Events (The Wiley Event Management Series)
R 4,077
The Sports Event Management and Marketing Playbook (The Wiley Event Management Series)
R 6,198
The Right Mix: Managing for Profit in Bar and Beverage Service
R 3,226
Managerial Accounting for the Hospitality Industry
R 4,108
Global Meetings And Exhibitions
R 2,159
Festival and Special Event Management (Wiley Ausstralia Tourism Series)
R 1,362
The Complete Guide to Creating Enduring Festivals (The Wiley Event Management Series)
POR
Ethics and Corporate Social Responsibility in the Meetings and Events Industry (The Wiley Event Management Series)
R 1,065
QuickBooks for the Restaurant
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