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A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro
R 605
A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro

Plant Science: Growth, Development, and Utilization of Cultivated Plants
R 5,619
Plant Science: Growth, Development, and Utilization of Cultivated Plants

Teaming with Bacteria: The Organic Gardener’s Guide to Endophytic Bacteria and the Rhizophagy Cycle
R 1,110
Teaming with Bacteria: The Organic Gardener’s Guide to Endophytic Bacteria and the Rhizophagy Cycle

Gardening Under Lights: The Complete Guide for Indoor Growers
R 541
Gardening Under Lights: The Complete Guide for Indoor Growers

Weeds of the South (Wormsloe Foundation Nature Books)
R 1,869
Weeds of the South (Wormsloe Foundation Nature Books)

Introduction to Agronomy: Food, Crops, and Environment
R 1,849
Introduction to Agronomy: Food, Crops, and Environment

Start Your Farm: The Authoritative Guide to Becoming a Sustainable 21st-Century Farmer
R 550
Start Your Farm: The Authoritative Guide to Becoming a Sustainable 21st-Century Farmer

Capturing Sunlight, Book 1: Skills & Ideas for Intensive Grazing, Sustainable Pastures, Healthy Soils, & Grassfed Livestock
R 1,099
Capturing Sunlight, Book 1: Skills & Ideas for Intensive Grazing, Sustainable Pastures, Healthy Soils, & Grassfed Livestock

Permaculture. A Designers' Manual
R 3,519
Permaculture. A Designers' Manual

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