Yes! Books
Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods
R 908
University of Chicago Press
Hybrid: The History and Science of Plant Breeding
R 1,002
Wiley-Blackwell
Microbiology and Technology of Fermented Foods (Institute of Food Technologists Series)
R 5,146
Rowman & Littlefield Publishers
Eat, Drink, and Be Wary: How Unsafe Is Our Food?
R 1,182
Plume
An Economist Gets Lunch: New Rules for Everyday Foodies
R 496
MIT Press
GMOs Decoded: A Skeptic's View of Genetically Modified Foods (Food, Health, and the Environment)
R 872
Majosta
INTERMITTENT FASTING FOR SMART WOMEN OVER 50: Easy Steps To Burn Fat And Lose Weight, Increase Energy And Regulate Metabolism With A 28-Day Eating Plan +155 Recipes (90 inside +65 downloadable)
R 948
Majosta
THE HEALING POINT: Your step by step guide to ketogenic wellness!
R 1,182
MIT Press
Biofabrication (The MIT Press Essential Knowledge series)
R 507
Bloomsbury
Seeds of Science: Why We Got It So Wrong On GMOs
R 1,167