The Meathead Method: A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes―A Barbecue Cookbook, Perfect for Father's Day

Fermented Hot Sauce Cookbook: A Step-by-Step Guide to Making Hot Sauce From Scratch

The Encyclopedia of Seasoning: 350 Marinades, Rubs, Glazes, Sauces, Bastes and Butters for Every Meal (Encyclopedia Cookbooks)

The Vitamix Cookbook: 250 Delicious Whole Food Recipes to Make in Your Blender

Pasta Every Day: Make It, Shape It, Sauce It, Eat It

Just Add Sauce: A Revolutionary Guide to Boosting the Flavor of Everything You Cook

Beautiful Boards & Delicious Charcuterie for Every Occasion: 100 Easy-to-Make Recipes for Meats, Cheeses, Veggies, Butter Boards, and Themed Spreads (Fox Chapel Publishing) Party Platters and More

The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways – The Perfect Christmas Gift for Egg Lovers, Backyard Chicken Keepers, and Breakfast and Brunch Enthusiasts

The Complete Electric Smoker Cookbook: 100+ Recipes and Essential Techniques for Smokin' Favorites

Guy Fieri Food: Cookin' It, Livin' It, Lovin' It