Cider Mill Press
The Soul of Spice: Exploring India’s Vast Culinary Regions
R 1,716
Page Street Publishing
Vegetarian Indian Cooking with Your Instant Pot: 75 Traditional Recipes That Are Easier, Quicker and Healthier
R 917
Hippocrene Books
Foods & Flavors from Nepal
R 1,174
Robert Rose
The Complete Indian Instant Pot Cookbook: 130 Traditional and Modern Recipes
R 1,371
Interlink Books
Asma's Indian Kitchen: Home-Cooked Food Brought to You by Darjeeling Express
R 936
Hippocrene Books
The Kerala Kitchen, Expanded Edition: Recipes and Recollections from the Syrian Christians of South India
R 1,363
Dutton
Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking
R 1,456
Workman
On the Curry Trail: Chasing the Flavor That Seduced the World
Out of Stock
William Morrow
Flatbreads & Flavors: A Baker's Atlas – A James Beard Award-Winning Cookbook of 60+ Recipes from Cultures Around the World
R 627
Nourish
No Worries, Just Chicken Curries: Over 70 incredible Indian chicken recipes
R 1,438