William Morrow
Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week (A Defined Dish Book)
R 1,060
Rodale
The New Whole30: The Definitive Plan to Transform Your Health, Habits, and Relationship with Food
R 1,451
Chelsea Green Publishing Company
The Art of Fermentation: With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More
R 1,672
Independently published
Tasty Bites: Recipes Tested & Approved by Little Chefs
R 1,655
Yellow Kite
Soph's 30 in 30 Plant Kitchen: Delicious plant-based recipes with 30g of protein in 30 minutes or less From the Sunday Times Bestselling author
R 1,832
Grand Central Publishing
Make Your Own: 120+ Minimally Processed, Oil-Free, Wheat-Free, Sugar-Free, Plant-based Recipes
R 2,069
DK
Life-Changing Salads: 100 Plant-Based Salads and Dressings Beyond Your Wildest Greens (HealthyGirl Kitchen)
R 1,549
AMERICASTES TKITCHEN
The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series)
R 1,799
Random House Books for Young Readers
The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen
R 1,963
Majosta
Ninja CREAMi High Protein Cookbook for Beginners: Fuel Your Fitness Journey with High-Protein Ninja Creami Recipes | Easy & Delicious Frozen Treats Designed to Build Strength and Flavor Every Day
R 1,047