Books > Subjects > Cookbooks, Food & Wine > Regional & International > Middle Eastern

Middle Eastern

Feast: Food of the Islamic World―A James Beard Award Winning Cookbook
Ecco
Feast: Food of the Islamic World―A James Beard Award Winning Cookbook
R 2,608
Forever Beirut: Recipes and Stories from the Heart of Lebanon (Cooking with Barbara Abdeni Massaad)
Interlink Books
Forever Beirut: Recipes and Stories from the Heart of Lebanon (Cooking with Barbara Abdeni Massaad)
R 1,455
Miracle Food Cures from the Bible
Penguin
Miracle Food Cures from the Bible
R 396
Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook]
Ten Speed Press
Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook]
R 1,240
Tanoreen: Palestinian Home Cooking in Diaspora; A new and expanded edition of Olives, Lemons, and Za'atar
Interlink Books
Tanoreen: Palestinian Home Cooking in Diaspora; A new and expanded edition of Olives, Lemons, and Za'atar
R 2,440
Aarti Paarti: An American Kitchen with an Indian Soul
Grand Central Life & Style
Aarti Paarti: An American Kitchen with an Indian Soul
R 1,215
Our Syria: Recipes from Home
Running Press Adult
Our Syria: Recipes from Home
R 1,660
The Enchantingly Easy Persian Cookbook: 100 Simple Recipes for Beloved Persian Food Favorites
Callisto
The Enchantingly Easy Persian Cookbook: 100 Simple Recipes for Beloved Persian Food Favorites
R 982
Turkish Cookbook: Exploring the Food of a Timeless Cuisine
Lorenz Books
Turkish Cookbook: Exploring the Food of a Timeless Cuisine
R 1,689
Sumac: Recipes and Stories from Syria
Interlink Books
Sumac: Recipes and Stories from Syria
R 1,475