Forks Over Knives―The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day: The New York Times Bestseller

Bakerita: 100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker

Breaking Up with Dairy: 100 Indulgent Plant-based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere

The Prevent and Reverse Heart Disease Cookbook: Over 125 Delicious, Life-Changing, Plant-Based Recipes

Chesnok: Cooking from My Corner of the Diaspora: Recipes from Eastern Europe, the Caucasus, and Central Asia

The Workweek Lunch Cookbook: Easy, Delicious Meals to Meal Prep, Pack and Take On the Go

The Plant Paradox Cookbook: 100 Delicious Recipes to Help You Lose Weight, Heal Your Gut, and Live Lectin-Free – A Guide to Avoiding the Hidden Toxins in Seemingly Healthy Foods

The Golden Girls Cookbook: Cheesecakes and Cocktails!: Desserts and Drinks to Enjoy on the Lanai with Blanche, Rose, Dorothy, and Sophia

What Goes with What: 100 Recipes, 20 Charts, Endless Possibilities

Rachael's Good Eats: Easy, Laid-Back, Nutrient-Rich Recipes