Oxford University Press, USA
The Oxford Companion to Wine
R 3,490
Mitchell Beazley
Portugal: Recipes and ingredients
R 1,343
Abrams Books
The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
R 2,186
Clarkson Potter
The Wine and Cheese Board Deck: 50 Pairings to Sip and Savor: Cards
R 1,171
Penguin
Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
R 1,394
Clarkson Potter
Vino: The Essential Guide to Real Italian Wine
R 1,536
Majosta
Mead Making for Beginners: The Complete Guide to Crafting Your Mead at Home, from Basic Brewing to Advanced, with Essential Tips and Techniques. | BONUS: Beginner-Friendly Recipes
R 995
Ten Speed Press
Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region
R 4,087
Mitchell Beazley
One Thousand Vines: A New Way to Understand Wine
R 2,198
Cider Mill Press
New Orleans Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Big Easy (City Cocktails)
R 880