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Cookbooks, Food & Wine

Candymaking

R 421

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Availability: Currently in Stock

Delivery: 10-20 working days

Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Candymaking

Demonstrates basic candy making techniques and shares recipes for fondants, truffles, fudges, caramels, brittles, hard candies, nougats, divinity, taffies, buttermints, and molded candies
Country USA
Brand HP Books
Manufacturer HP Trade
Binding Paperback
ReleaseDate 1987-01-01
UPCs 075478630738
EANs 0075478630738

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