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Culinary History of the Chesapeake Bay, A: Four Centuries of Food & Recipes (American Palate)

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Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Culinary History of the Chesapeake Bay, A: Four Centuries of Food & Recipes (American Palate)
Country USA
Brand The History Press
Manufacturer The History Press
Binding Paperback
ReleaseDate 2021-10-04
UnitCount 1
EANs 9781467142137

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Country	USA
Brand	The History Press
Manufacturer	The History Press
Binding	Paperback
ReleaseDate	2021-10-04
UnitCount	1
EANs	9781467142137