Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
| Country | USA |
| Brand | Bloomsbury Academic |
| Manufacturer | University Press of America |
| Binding | Paperback |
| ItemPartNumber | 29 Halftones, black and white |
| ReleaseDate | 2015-02-20 |
| UnitCount | 1 |
| EANs | 9780761865148 |