Sous Vide Cookbook: Modern Sous Vide Recipes with Tips and Techniques - The Science of Under Pressure Cooking (Plus Photos, Nutrition Facts)
| Country | USA |
| Manufacturer | Victor Gollancz |
| Binding | Hardcover |
| UnitCount | 1 |
| EANs | 9780575071032 |
| ReleaseDate | 0000-00-00 |