☰

Cookbooks, Food & Wine

Regional & International

Donburi: Delightful Japanese Meals in a Bowl

R 914

or 4 x payments of R228.50 with Payflex

Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Please be aware orders placed now may not arrive in time for Christmas, please check delivery times.

Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Donburi: Delightful Japanese Meals in a Bowl

Donburi, or Japanese rice bowls, make hearty meals that are satisfying any time of the day. Simple and fuss free, these donburi recipes are versatile and can be adapted according to your liking. Be it meat, poultry or vegetables, this delightful collection is packed with ideas on how you can serve fragrant rice with anything you like. On a busy day, you can whip up a quick and easy meal of juicy pork belly with melted butter or a hearty Japanese curry rice meal. Popular favourites such as Pork Cutlet or Beef Bowl also make a satisfying meal. Anytime youâ€™re up for something fancier, a crispy tempura or savoury salmon rice bowl can impress and satisfy on special occasions. Complete with interesting notes on selected ingredients, this handy book makes preparing donburi fun and enjoyable.
Country USA
Brand Marshall Cavendish
Manufacturer Marshall Cavendish International (Asia)
Binding Paperback
ReleaseDate 2014-04-07
UnitCount 1
EANs 9789814398510

You might also like...

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider

The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider

The Little Book of Takoyaki

The Little Book of Takoyaki

Donabe: Classic and Modern Japanese Clay Pot Cooking [A Cookbook]

Donabe: Classic and Modern Japanese Clay Pot Cooking [A Cookbook]

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

Ramen at Home: The Easy Japanese Cookbook for Classic Ramen and Bold New Flavors

Ramen at Home: The Easy Japanese Cookbook for Classic Ramen and Bold New Flavors