French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
| Country | USA |
| Brand | Sideshow Media Group |
| Manufacturer | SSMG Press |
| Binding | Paperback |
| ItemPartNumber | black & white illustrations |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9780976146537 |
| ReleaseDate | 0000-00-00 |