Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence
| Country | USA |
| Brand | Random House Trade Paperbacks |
| Manufacturer | Random House Trade Paperbacks |
| Binding | Paperback |
| ItemPartNumber | 9780812979794 |
| Color | White |
| ReleaseDate | 2012-10-30 |
| UnitCount | 1 |
| EANs | 9780812979794 |