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German Cooking: The Complete Guide to Preparing Classic and Modern German Cuisine, Adapted for the American Kitchen

R 411

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Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

German Cooking: The Complete Guide to Preparing Classic and Modern German Cuisine, Adapted for the American Kitchen
Country USA
Brand Penguin
Manufacturer Penguin Publishing Group
Binding Paperback
ItemPartNumber 1658339
Color Grey
ReleaseDate 1996-09-01
UnitCount 1
EANs 9781557882516

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Country	USA
Brand	Penguin
Manufacturer	Penguin Publishing Group
Binding	Paperback
ItemPartNumber	1658339
Color	Grey
ReleaseDate	1996-09-01
UnitCount	1
EANs	9781557882516