Gin Mixed Perfectly: The Gin Book with Classic and Modern Cocktail Recipes

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The Gin Book

Gin Mixed Perfectly: The Gin Book with Classic and Modern Cocktail Recipes The big cooking booksuper delicious, easy to prepare!

★ You want to learn some important things about equipment and usage ?
★ You want to make your evening with friends perfect?
★ You need a big variety of recipes for different occasions?
★ You want to know how you can wow your family and friends this weekend?

A spiritous liquor from Great Britain – the liquor with the one-of-a-kind taste of the juniper berry: Gin. It distinguishes itself by its characteristically bitter taste, that comes from distilling the juniper berry as well as the grain. Gin is rarely consumed pure but is viewed as an excellent base for various mixed drinks, like long drinks and cocktails. Basically, two different types of gin are being differentiated. The sweetened Plymouth Gin, that has been refined and rounded out for taste with sugar syrup, and the Dry Gin, that is the unchanged distillate. The juniper berry, that is the crucial flavor, does not at all limit the producers in any way. In addition to it, the distillate can be flavored with all kinds of herbs one can imagine. So-called botanicals add different nuances to the liquor and are the reason that no two gins taste the same and that there is very much a difference in which brand of gin you use to make a Gin Tonic. Because of that, many bar keepers have started to leave the choice of gin to the customer. For enthusiasts, it is recommended to try the liquor pure first and then decide which brand to use to make a cocktail.

We are focussing on following areas:
★ Gin History & Production
★ Nosing & Tasting
★ Classic Cocktails
★ Modern Cocktails
★ Freestyle Ideas

Here you found the right book! You will find countless recipes all about Gin in this book. It doesn’t matter if you are a beginner or an expert; this book offers something for everyone and every level of expertise. Everything is clearly explained, easy to follow, yet offers some new insight and tricks and twists. It will give you some new ideas and make your culinary life more interesting. Discover the possibilities that are open to you with Gin … take advantage now! You won’t want to miss this opportunity to learn something new and existing to add to your repertoire in the kitchen. Open this book and enjoy!