Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
| Country | USA |
| Brand | Routledge |
| Manufacturer | Routledge |
| Binding | Paperback |
| ReleaseDate | 2017-11-19 |
| UnitCount | 1 |
| EANs | 9780815382393 |