How to Run a Coffee Shop: Coffee Basics
Product ID: B00CB2B56S
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How to Run a Coffee Shop: Coffee Basics
Why do some coffee shops prosper despite competition from big brands while others never seem to get off the ground?
How do some independent shops inspire fierce customer loyalty and generate outsize profits while delighting customers?
What makes someone want to walk right by a convenient StarPete's to a more out-of-the-way gem, then encourage all their friends to do the same?
The "How to Run a Coffee Shop" book series, inspired by the real-life experience of creating and running one of those magic places, reveals the secrets to success in a tough business- building a customer base, delivering product that makes the chain shops' offerings seem like tarted-up, overpriced mud, and providing a customer experience that transcends a cup of coffee and keeps them coming back for more.
In Volume 1, "Coffee Basics," you'll find everything from the history of coffee, to the mechanics of pulling a shot and steaming milk, to mouth-watering recipes for flavored coffee drinks- all here in a fun and easy-to-read format.
Whether you're starting your own business, have one that needs an upgrade, or want to have a handy and accessible guide for training your staff, "How to Run a Coffee Shop: Coffee Basics" delivers the goods.
Table of ContentsChapter 1 Â Â All About CoffeeChapter 2 Â Â How to Prepare CoffeeChapter 3 Â Â How to Prepare EspressoChapter 4 Â Â The Science and Art of Steamed MilkChapter 5 Â Â Drink RecipesAbout the Author
The "How to Run a Coffee Shop" book series, inspired by the real-life experience of creating and running one of those magic places, reveals the secrets to success in a tough business- building a customer base, delivering product that makes the chain shops' offerings seem like tarted-up, overpriced mud, and providing a customer experience that transcends a cup of coffee and keeps them coming back for more.
In Volume 1, "Coffee Basics," you'll find everything from the history of coffee, to the mechanics of pulling a shot and steaming milk, to mouth-watering recipes for flavored coffee drinks- all here in a fun and easy-to-read format.
Whether you're starting your own business, have one that needs an upgrade, or want to have a handy and accessible guide for training your staff, "How to Run a Coffee Shop: Coffee Basics" delivers the goods.
Table of ContentsChapter 1 Â Â All About CoffeeChapter 2 Â Â How to Prepare CoffeeChapter 3 Â Â How to Prepare EspressoChapter 4 Â Â The Science and Art of Steamed MilkChapter 5 Â Â Drink RecipesAbout the Author
Technical Specifications
Country
USA
Author
Ysmay Walsh
Binding
Kindle Edition
Format
Kindle eBook
IsAdultProduct
Label
Nameless Faceless Enterprises, LLC
Manufacturer
Nameless Faceless Enterprises, LLC
NumberOfPages
54
PublicationDate
2013-03-31
Publisher
Nameless Faceless Enterprises, LLC
ReleaseDate
2013-03-31
Studio
Nameless Faceless Enterprises, LLC
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