☰

Mathematical Physics

Introduction to Error Analysis: The Study of Uncertainties in Physical Measurements

Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Introduction to Error Analysis: The Study of Uncertainties in Physical Measurements
- An Introduction to Error Analysis
This best-selling text by John Taylor, now released in its second edition, introduces the study of uncertainties to lower division science students. Assuming no prior knowledge, the author introduces error analysis through the use of familiar examples ranging from carpentry to well-known historic experiments. Pertinent worked examples, simple exercises throughout the text, and numerous chapter-ending problems combine to make the book ideal for use in physics, chemistry, and engineering lab courses. The first edition of this book has been translated into six languages.
Country USA
Brand Random House Books for Young Readers
Manufacturer University Science Books
Binding Paperback
ItemPartNumber NUSBK20160901-C115536
Color Brown
ReleaseDate 1997-07-14
UnitCount 1
EANs 9780935702750

Customers who purchased this also purchased....

NKJV, Foundation Study Bible, Large Print, Leathersoft, Brown, Red Letter, Comfort Print: Holy Bible, New King James Version

NKJV, Foundation Study Bible, Large Print, Leathersoft, Brown, Red Letter, Comfort Print: Holy Bible, New King James Version

Feeding Littles Lunches: 75+ No-Stress Lunches Everyone Will Love: Meal Planning for Kids

Feeding Littles Lunches: 75+ No-Stress Lunches Everyone Will Love: Meal Planning for Kids

The Professional Chef

The Professional Chef

The Food Counter's Pocket Companion, Sixth Edition: Calories, Carbohydrates, Protein, Fats, Fiber, Sugar, Sodium, Iron, Calcium, Potassium, and Vitamin D―with 32 Restaurant Chains

The Food Counter's Pocket Companion, Sixth Edition: Calories, Carbohydrates, Protein, Fats, Fiber, Sugar, Sodium, Iron, Calcium, Potassium, and Vitamin D―with 32 Restaurant Chains

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)

The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)

On Food and Cooking: The Science and Lore of the Kitchen

On Food and Cooking: The Science and Lore of the Kitchen

Setting the Table: The Transforming Power of Hospitality in Business

Setting the Table: The Transforming Power of Hospitality in Business