Japanese Cooking: A Complete Guide to the Simple and Elegant Art of Japanese Cuisine
R 274
or 4 x payments of R68.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.
Condition: USED (All books are in used condition)
Condition - Very Good The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.
Japanese Cooking: A Complete Guide to the Simple and Elegant Art of Japanese Cuisine
More than 100 recipes, most of them illustrated in full color
Over 200 pictures in color and black and white
Illustrated step by step sequences for preparing fish, cutting, veggies and other basic techniques
Comprehensive guide to ingredients and utensils, indicating substitutes where necessary
Comprehensive listings of Japanese food stores, restaurants and bookshops
