Smart Yogurt: New Ways to Make Yogurt that Minimize Prep, Optimize Output, Improve Taste and Texture, Add Natural Flavors, Reduce Intolerance, and Boost Probiotics (Smart Fermenting)
| Country | USA |
| Brand | W. W. Norton & Company |
| Manufacturer | W. W. Norton & Company |
| Binding | Paperback |
| ItemPartNumber | 9780393926644 |
| ReleaseDate | 2007-12-10 |
| UnitCount | 1 |
| EANs | 9780393926644 |
