Smart Yogurt: New Ways to Make Yogurt that Minimize Prep, Optimize Output, Improve Taste and Texture, Add Natural Flavors, Reduce Intolerance, and Boost Probiotics (Smart Fermenting)
| Country | USA |
| Brand | Springer Spektrum |
| Manufacturer | Springer Spektrum |
| Binding | Paperback |
| ItemPartNumber | 26044129 |
| ReleaseDate | 2016-04-04 |
| UnitCount | 1 |
| EANs | 9783658128135 |