What Shall We Eat? A Manual for Housekeepers. Comprising a Bill of Fare for Breakfast, Dinner, and Tea, for Every Day in the Year. With an Appendix, Containing Recipes for Pickles and Sauces
| Country | USA |
| Manufacturer | St. Martin's Press |
| Binding | Hardcover |
| ReleaseDate | 2010-03-02 |
| UnitCount | 2 |
| EANs | 9780312609801 |