RealCajunRecipes.com - The Cookbook: la cuisine de mawmaw

The original RealCajunRecipes.com cookbook is back! Enjoy the 15th Anniversary reprint of our original 2004 recipe book. Packed with 350 classic Cajun recipes such as gumbo, boudin, etouffee, cush cush, beignets, fried frog legs, fried turkey, bread pudding and many more of the recipes for which Cajuns are famous.We first made this cookbook in 2004 when we were in our early 20's. We had real Cajuns type them and we're presenting it to you, as it was presented to us, typos, Cajun-isms and all. This charming cookbook has been praised as the perfect Christmas, Wedding, Birthday or Graduation gift.Just how Cajun is this cookbook? Well, we hail from Vermilion Parish in Louisiana aka “The Most Cajun Place on Earth” and co-author Chrissy was even born on Mardi Gras. So you can rest assured knowing that true Cajuns put this collection together to represent nothing but the best recipes of our culture, from Cameron Parish to Lafourche Parish. Good eating from real Cajun people – dis cookbook gonna show you how!