What Shall We Eat? A Manual for Housekeepers. Comprising a Bill of Fare for Breakfast, Dinner, and Tea, for Every Day in the Year. With an Appendix, Containing Recipes for Pickles and Sauces
| Country | USA |
| Brand | Hal Leonard |
| Manufacturer | Hal Leonard |
| Binding | Paperback |
| ItemPartNumber | 356390 |
| ReleaseDate | 1987-09-01 |
| UnitCount | 1 |
| UPCs | 073999563900 |
| EANs | 9780793523214 |
