Hospitality Employee Management and Supervision: Concepts and Practical Applications
| Country | USA |
| Brand | Kyle Books |
| Manufacturer | Kyle Books |
| Binding | Hardcover |
| ItemPartNumber | 9781906868871 |
| ReleaseDate | 2013-05-16 |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9781906868871 |