Fermentation: How To Make Your Own Sauerkraut, Kimchi, Brine Pickles, Kefir, Kombucha, Vegan Dairy, And More
| Country | USA |
| Brand | Routledge |
| Manufacturer | Westview Press |
| Binding | Paperback |
| ItemPartNumber | new-Nov09usbook-2017-c052487 |
| UnitCount | 1 |
| EANs | 9780813343730 |
| ReleaseDate | 0000-00-00 |