The Dollop Book of Frosting: Sweet and Savory Icings, Spreads,

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

The Dollop Book of Frosting: Sweet and Savory Icings, Spreads, Meringues, and Ganaches for Dessert and Beyond
- Used Book in Good Condition
As seen on Shark Tank, a collection of deliciously decadent frostings from Dollop Gourmet!

First came her win on Food Network's Cupcake Wars, now Heather Saffer has won over the investors on Shark Tank with her amazing frosting creations. In this book, she shares her tastiest frosting recipes, a variety of creative uses for the icings, and the memories that inspired her to concoct such extraordinary flavor combinations.

From Orange Cardamom and Strawberry Merengue to Cinnamon Whisky Buttercream and Maple Bacon, each mouthwatering spread features step-by-step instructions and tempting ideas for using the yummy creation in snacks, entrees, and cocktails. You will surprise guests with indulgent goodies swirled with rich and creamy frostings like:
- Strawberry-frosted limoncello "shortcakes"
- Malbec ganache tossed chocolate raspberry pasta
- Coffee toffee ganache frosting truffles
- S'more push-pop parfaits
- Cheddar beer-boiled pretzels dipped in a cheddar bacon frosting
Complete with hundreds of mouthwatering four-color photographs, The Dollop Book of Frosting shows you how to turn this ordinary cupcake topping into a show-stopping treat!
Country USA
Brand Brand: Adams Media
Manufacturer Adams Media
Binding Hardcover
ReleaseDate 2013-09-18
UnitCount 1
Format Big Book
UPCs 045079558830
EANs 9781440558832

Country	USA
Brand	Brand: Adams Media
Manufacturer	Adams Media
Binding	Hardcover
ReleaseDate	2013-09-18
UnitCount	1
Format	Big Book
UPCs	045079558830
EANs	9781440558832

The Dollop Book of Frosting: Sweet and Savory Icings, Spreads, Meringues, and Ganaches for Dessert and Beyond

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