The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More (Handbook Series)
Product ID: 1628736151
Condition: USED (All books in used condition)
Payflex: Pay in 4 interest-free payments of R217.50. Read the FAQ
R 870
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
payflex
ozow
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More (Handbook Series)
Technical Specifications
Country
USA
Brand
Skyhorse
Manufacturer
Skyhorse
Binding
Paperback
ItemPartNumber
150 color photos
ReleaseDate
2014-06-03T00:00:01Z
UnitCount
1
EANs
9781628736151







