The Feast of The 7 Fish / Italian Fish & Seafood Cooking:

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The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

The Feast of The 7 Fish / Italian Fish & Seafood Cooking: Italian Christmas Cookbook

THE FEAST of THE 7 FISH by Daniel Bellino-Zwicke is The # 1 BEST SELLING BOOK of The Genre, The ITALIAN CHRISTMAS FEAST of SEVEN FISHES ...

La Vigila "THE FEAST of The 7 FISH" The Southern Italian Ritual Christmas Eve Meal of Seven Fish, Representing The 7 Sacraments of The Roman Catholic Church .. This Meal is a Sacred Ritual of The South of Italy and Italian-American's in New York, New Jersey, and other Italian American enclaves across the country, and you'd be surprised to know that is Mostly of The South of Italy and Italian-America and that many Italians from Central Italy to The North have never heard of This Great Traditional Feast as it is Mainly of The South. La Vigilia, aka The Feast of Seven Fish, have you ever wanted to make it? Sit down and dine on this ritual Italian Feast but Don't Know Where to Start? The Know-How is Mostly Passed Down in Families from One Generation to the Next and Not Much Has Been Written on this enchanting meal. Not Until Now anyway with The Publication of This Book by Daniel Bellino Zwicke. You Will Find Everything you need to know to partake, Make, and Eat this Most Important Meal of The Italian Calender Year , The FEAST of 7 FISH.. The Book Contains Stories, Recipes and Instructions on How to Make This Great Italian Fish Feast, Your Very Own "FEAST of SEVEN FISHES" so Cook, Make, and Partake, Mangia Bene e "Buon Natale"

Some Recipes Include: Baked Clams Oreganta, Shrimp Cocktail, Seafood Salad, Linguine with Clam Sauce (Vongole), Shrimp Fra Diavolo, Pesce en Soar, Octopus Salad, Mussels Marinara, Clams Posillipo, Zuppa di Pesce, Lobster Fra Diavolo, Pesce Livornese, Shrimp Sacampi Filet of Sole Francese, Calamari en Casseruola, Sauteed Escarole "Scarola" Broccoli Rabe (Rapini) and much more ..

Country	USA
Author	Daniel Bellino-Zwicke
Binding	Kindle Edition
EISBN	9781481100397
Format	Kindle eBook
IsAdultProduct
Label	Broadway Fifth Press
Manufacturer	Broadway Fifth Press
NumberOfPages	146
PublicationDate	2014-01-12
Publisher	Broadway Fifth Press
ReleaseDate	2014-01-12
Studio	Broadway Fifth Press

The Feast of The 7 Fish / Italian Fish & Seafood Cooking: Italian Christmas Cookbook

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