The Food and Cooking of Peru: Traditions, Ingredients, Tastes and Techniques in 60 Classic Recipes

The Food and Cooking of Peru: Traditions, Ingredients, Tastes and Techniques in 60 Classic Recipes

Product ID: 1903141680 Condition: USED (All books in used condition)

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Product Description

Condition - Very Good

The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.

The Food and Cooking of Peru: Traditions, Ingredients, Tastes and Techniques in 60 Classic Recipes

  • Used Book in Good Condition

Technical Specifications

Country
USA
Brand
Aquamarine
Manufacturer
Lorenz Books
Binding
Hardcover
ItemPartNumber
300 col. Illustrations
ReleaseDate
2010-05-16T00:00:01Z
UnitCount
1
EANs
9781903141687