☰

The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index

R 376

or 4 x payments of R94.00 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Please be aware orders placed now may not arrive in time for Christmas, please check delivery times.

Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index
- Low Carb Diet
- Good Carbs
- Low Glycemic Index
- weight loss
- 200 Recipes
Country USA
Brand Avery
Manufacturer Penguin Publishing Group
Binding Paperback
Color White
ReleaseDate 2001-01-15
UnitCount 1
UPCs 735918330849
EANs 9781583330845

Customers who purchased this also purchased....

31 Decrees of Blessing for Your Life (Imitation/Faux Leather) – 31 Daily Devotionals and Inspirational Readings, Perfect Gift for Confirmation, Holidays, and More

The Vegan Creamery: Plant-Based Cheese, Milk, Ice Cream, and More (A Cookbook)

The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways – The Perfect Christmas Gift for Egg Lovers, Backyard Chicken Keepers, and Breakfast and Brunch Enthusiasts

The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes (A Defined Dish Book)

That Cheese Plate Will Change Your Life: Creative Gatherings and Self-Care with the Cheese By Numbers Method

Cheese Sex Death: A Bible for the Cheese Obsessed

Savor: Entertaining with Charcuterie, Cheese, Spreads and More!

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

Country	USA
Brand	Avery
Manufacturer	Penguin Publishing Group
Binding	Paperback
Color	White
ReleaseDate	2001-01-15
UnitCount	1
UPCs	735918330849
EANs	9781583330845