Books > Self Service > Custom Stores > 5edb3046-f9c1-4621-85f5-a4f7c2464a28_0 > 5edb3046-f9c1-4621-85f5-a4f7c2464a28_3301 > Bios & Memoirs
The Making of a Chef: Mastering Heat at the Culinary Institute of America
Product ID: 080508939X
Condition: USED (All books in used condition)
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Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
The Making of a Chef: Mastering Heat at the Culinary Institute of America
Technical Specifications
Country
USA
IsAdultProduct
Height
8.25
Length
5.55
Weight
0.6503636729
Width
0.8499983
ReleaseDate
2009-03-31T00:00:01Z
NumberOfItems
1
