The Food Service Professionals Guide To: Waiter & Waitress Training How To Develop Your Staff For Maximum Service & Profit
| Country | USA |
| Manufacturer | Harvestime Books |
| Binding | Mass Market Paperback |
| ItemPartNumber | 43243-45836 |
| Model | 43243-45836 |
| UnitCount | 1 |
| ReleaseDate | 0000-00-00 |