Smart Yogurt: New Ways to Make Yogurt that Minimize Prep, Optimize Output, Improve Taste and Texture, Add Natural Flavors, Reduce Intolerance, and Boost Probiotics (Smart Fermenting)
| Country | USA |
| Manufacturer | Atheneum Books for Young Readers |
| Binding | Hardcover |
| ItemPartNumber | 9781665906791 |
| ReleaseDate | 2022-09-13 |
| UnitCount | 1 |
| Format | Picture Book |
| EANs | 9781665906791 |
