The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
Product ID: 0688152546
Condition: USED (All books in used condition)
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Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
- Used Book in Good Condition
Technical Specifications
Country
USA
Author
Madeleine Kamman
Binding
Hardcover
Brand
Brand: William Morrow Cookbooks
EAN
9780688152543
Edition
1st
Feature
Used Book in Good Condition
ISBN
0688152546
Label
William Morrow Cookbooks
Manufacturer
William Morrow Cookbooks
NumberOfItems
1
NumberOfPages
1228
PublicationDate
1997-11-05
Publisher
William Morrow Cookbooks
ReleaseDate
1997-11-05
Studio
William Morrow Cookbooks
