Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads
| Country | USA |
| Brand | Oxford University Press, USA |
| Manufacturer | Oxford University Press, USA |
| Binding | Paperback |
| UnitCount | 1 |
| EANs | 9780194343572 |
| ReleaseDate | 0000-00-00 |