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The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book

Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.

Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book
Country USA
Brand CROWN
Manufacturer Clarkson Potter
Binding Hardcover
ItemPartNumber 70-75 colour photos
Color Navy
ReleaseDate 2019-03-12
UnitCount 1
EANs 9780525576440

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Country	USA
Brand	CROWN
Manufacturer	Clarkson Potter
Binding	Hardcover
ItemPartNumber	70-75 colour photos
Color	Navy
ReleaseDate	2019-03-12
UnitCount	1
EANs	9780525576440