What Shall We Eat? A Manual for Housekeepers. Comprising a Bill of Fare for Breakfast, Dinner, and Tea, for Every Day in the Year. With an Appendix, Containing Recipes for Pickles and Sauces
| Country | USA |
| Brand | Duke University Press |
| Manufacturer | Duke University Press |
| Binding | Paperback |
| ItemPartNumber | Refer to Sapnet. |
| ReleaseDate | 2012-07-04 |
| UnitCount | 1 |
| EANs | 9780822353096 |