Thomas Jefferson's Creme Brulee: How a Founding Father and His

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America
Country USA
Brand Quirk Books
Manufacturer Quirk Books
Binding Hardcover
Color Tan
ReleaseDate 2012-09-18
UnitCount 1
Format Illustrated
UPCs 884368821060
EANs 9781594745782

Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America