Smart Yogurt: New Ways to Make Yogurt that Minimize Prep, Optimize Output, Improve Taste and Texture, Add Natural Flavors, Reduce Intolerance, and Boost Probiotics (Smart Fermenting)
| Country | USA |
| Brand | Diversion Books |
| Manufacturer | Diversion Books |
| Binding | Paperback |
| ItemPartNumber | black & white illustrations |
| ReleaseDate | 2015-08-25 |
| UnitCount | 1 |
| EANs | 9781626819849 |
