Smart Yogurt: New Ways to Make Yogurt that Minimize Prep, Optimize Output, Improve Taste and Texture, Add Natural Flavors, Reduce Intolerance, and Boost Probiotics (Smart Fermenting)
| Country | USA |
| Brand | Hay House |
| Manufacturer | Hay House Inc. |
| Binding | Hardcover |
| ItemPartNumber | colour illustrations |
| Color | Multicolor |
| ReleaseDate | 2002-05-01 |
| UnitCount | 1 |
| EANs | 9781561708437 |
