Smart Yogurt: New Ways to Make Yogurt that Minimize Prep, Optimize Output, Improve Taste and Texture, Add Natural Flavors, Reduce Intolerance, and Boost Probiotics (Smart Fermenting)
| Country | USA |
| Brand | William Morrow |
| Manufacturer | William Morrow |
| Binding | Hardcover |
| Color | Multicolor |
| ReleaseDate | 1998-06-03 |
| UnitCount | 1 |
| UPCs | 000060392428 |
| EANs | 9780060392420 |
