Books > Subjects > Cookbooks, Food & Wine > Regional & International > African
R 1,076
Afrodita: cuentos, recetas y otros afrodisíacos
R 1,211
Saka Saka: South of the Sahara – Adventures in African Cooking
R 1,144
Easy Tagine: delicious recipes for Moroccan one-pot cooking
R 1,990
Food Autonomy in Chicago
R 797
A Kwanzaa Keepsake and Cookbook: Celebrating the Holiday with Family, Community, and Tradition
R 790
Cabo Verdean Cookbook: Traditional Recipes from Cabo Verde (African food)
R 1,235
The Complete South African Cookbook
R 1,594
Egyptian Cooking: And Other Middle Eastern Recipes
R 1,097
Orchids & Sweet Tea: Plant-Forward Recipes with Jamaican Flavor & Southern Charm
R 986
Authentic Egyptian Cooking: From the Table of Abou El Sid
90 - 100 of 100 results