The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors – An Unusual Personal Cookbook with 80+ Asian-Inspired International Recipes and Observations

Chinese Homestyle: Recipes For The Modern Kitchen

Invitation to a Banquet: A History of Chinese Food

Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More!

Land of Fish and Rice: Recipes from the Culinary Heart of China

Myers+chang At Home: Recipes from the Beloved Boston Eatery

The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook

All Under Heaven: Recipes from the 35 Cuisines of China [A Cookbook]

Feasts of Good Fortune: 75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond (Chinese Cookbook)