Books > Subjects > Cookbooks, Food & Wine > Regional & International > U.S. Regional > Midwestern
R 1,384
True North Cabin Cookbook: Recipes and Stories from a North Woods Table
R 1,431
Ruffage: A Practical Guide to Vegetables
R 965
Wisconsin Supper Club Cookbook: Iconic Fare and Nostalgia from Landmark Eateries
R 1,217
Homestead Recipes: Midwestern Inspirations, Family Favorites, and Pearls of Wisdom from a Sassy Home Cook
R 534
Grand Forks: A History of American Dining in 128 Reviews
R 843
The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More (Handbook Series)
R 1,069
The Official John Wayne 5-Ingredient Homestyle Cookbook: Simple Recipes and Heartfelt Stories from Duke's Family Kitchen
R 1,111
The Hoosier Mama Book of Pie: Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company
R 1,368
Wisconsin Supper Clubs: Another Round
R 1,131
Fix-It and Forget-It Favorite Slow Cooker Recipes for Dad: 150 Recipes Dad Will Love to Make, Eat, and Share!
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