The Food Service Professionals Guide To: Waiter & Waitress Training How To Develop Your Staff For Maximum Service & Profit
| Country | USA |
| Brand | Hachette Books |
| Manufacturer | Hyperion |
| Binding | Paperback |
| ItemPartNumber | Illustrated |
| Color | Tan |
| ReleaseDate | 1998-06-14 |
| UnitCount | 1 |
| EANs | 9780786883158 |